Tuesday, February 7, 2017

Advantages And Disadvantages Of Sleeve Gastrectomy

By Dorothy Anderson


A procedure that is considered as best for people wishing for weight loss is referred to as sleeve gastrectomy. In this process, non invasive surgical procedures are being done, such as removing about a part of 90 percent in the stomach. And the most possible result of this procedure is achieving a tube like or a sleeve like structure. Stomach dilatation can be experienced by the patient in the later months.

The procedure may only be done to people with a BMI or body mass index greater than 40. This can be one best solution for people who already have tried many different types of diet but still were not able to achieve the body that they want. But in spite of this, there are some pros and cons that a sleeve gastrectomy New Jersey may bring. So here are the following pros and cons to be considered importantly when planning to have it in New Jersey.

The advantages. Smaller food portions satisfaction. This is considered as the main advantage of this procedure, it is because after a gastric sleeve, a person can easily feel satisfaction with eating a smaller portion of his or her food. There are 2 common reasons for this. First, the chemicals which are involved in hunger goes down. And second, the space which is to be filled becomes smaller, and therefore, it may only require lesser food.

And because of this, lesser calories will only be consumed and for sure, a person can be able to lose his or her weight. However, combining this with a proper exercise and a healthy diet would be best to make it more effective. Because there is weight loss, improving some conditions like reflux, fatty liver disease, diabetes, blood pressure, and other conditions is also possible.

Surgeries are less invasive unlike the bariatric ones. One common example of this bariatric surgery is gastric bypass in which invasive procedures are being performed. While the gastric sleeve does not involve some cutting techniques and as well as altering and disconnecting small intestines. Thus, risks of some surgical complications.

No dumping syndrome risk. After the procedure of gastric sleeve, the pyloris or the outlet valve still remains intact, compared to some other types of bariatric operations. And thus, having no risk of a dumping syndrome. In this case of syndrome, the food being taken is going to pass through the unaffected stomach by gastric juice, thus, causing pain, indigestion, diarrhea, or other symptoms.

No foreign devices are inserted. Gastric bands will not be inserted into the body, thus, not letting the patient become worried on possible eroding and slipping causing an infection. The process of laparoscopy maybe performed to extremely obese patients. But if weight loss is still not achieved, 2 other recommended alternatives are gastric bypass and duodenal switch.

The disadvantages. Irreversible. A large part of stomach will be removed, causing the formation of a new small pouch. The stomach also becomes sensitive to foods which can be quickly eaten and poorly chewed. And in order for the patients to avoid discomfort and vomiting, they would just eat slowly and more thoughtfully.

Stomach may possibly stretch. Patients will always try on eating the same food because there is no device which can stop overfilling in the stretches. And since there is constant overfilling, more food will be consumed, increasing weight and calorie intake. Other possible complications would include pneumonia, post operative pain, infection, blood clots, etc.




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